All Articles at Real Different Living
Here’s everything.
This page includes a menu of favourite topics before a list of all articles. You can scroll beyond the categories to see all recent posts. You can also click through at the end for older articles.
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Food
Sustainable sourcing, plant-based whole foods and vegan-friendly treats.
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Sustainability
Social issues, community opportunities, eco options and zero-waste lifestyle choices.
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Wellness
Mindfulness, spirituality and natural living.
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Creativity
Conscious content creation, purpose, creative personal expression and innovation.
Articles from all categories
High protein wrap
This seitan tofu wrap is high in protein and iron. It uses whole food ingredients along with some easy treats.
Rising cost of living and ways to save on essentials
The cost of living is rising in Australia and around the world. Although some expenses are beyond our control, we can save money on essentials like groceries and travel. Here are some ways to cut costs and find abundance.
Cooking your own lentils - why and how
Everyone should cook their own lentils. It’s healthy and affordable. This is a more abundant way to eat lentils. Here, we look at cooking green lentils. Do this for method of cooking plant based vegan food and even for meal prep.
How I cook porridge (and how to make it better)
Here are a few simple tricks I follow to cook healthy porridge, along with some extra healthy hacks I try when possible. Australia is getting some cold mornings now. So it’s a good time of year for wholesome hot breakfasts.
Baked beans: from basic to brilliant
One of the laziest fancy breakfasts can start with a can of baked beans. This breaky can be more nourishing and diverse than the stereotype. Get creatively lazy with these hacks for baked beans.
Eco reusable food pouch alternatives for purees and yoghurts
Parents of young children, do you by food pouches from supermarket? Do they hold food puree or yoghurt (hopefully plant based)? There are reusable alternatives. They are usually made from silicone or washable plastic.
Try going plant-based for Cheese Lover’s Day
The standard of plant based cheeses progressed in taste, texture and overall quality in recent years. Plant or vegan cheese is not all created equal. If you were discouraged by the artificial versions in the supermarket, you could retry the dairy-free cheese experience by choosing artisanal creations. Here are some delicious delights that could change your mind.
What is seitan and how can it be cooked?
Have you tried seitan? It is a plant based protein and it feels fun. This almost-neutral mild-tasting ingredient can be shredded and/or flavoured to feel like the meaty equivalents. It’s great for vegans or anyone who is interested in a meat-free meal. You could eat seitan as part of Veganuary, Meat-Free Mondays or at any time.
The right foods to store at home when isolating or at any time
Are you stocking up on pantry foods in case you might need to isolate? Are you staying at home more in general and needing more food supplies now? Here are some healthy long life foods and essentials.
Vegan 101
What I wish I knew when I became a plant based vegan
I love being a vegan on a plant based diet. I feel healthier, more compassionate to animals and more environmentally sustainable. There are some things I misunderstood in the early days. Here, I clarify by sharing the wisdom I wish I knew when I became a vegan.
Discovering the vegan TV app
There is a fully vegan TV channel that can be streamed through apps. UNCHAINEDTV appears to feature lots of Americans but quite a bit of the content should be relevant to Australians and anyone. Whether you’re vegan or not, it’s worth having a look. The shows could inspire a meat-free meal or a clothing choice. You could be intrigued enough to ask questions about big industries and issues of the world.
How I buy and store clearance food to save money
Here are some hints to make the most of your clearance foods when shopping. Hopefully these strategies can help you to save money, reduce waste and enjoy more plant based whole foods.
World Vegan Day 2021
The 1st of November is World Vegan Day. We can celebrate the positive peaceful intention and impact of the vegan ethical lifestyle. We can recognise this when also acknowledging how people are still journeying towards the switch. Hopefully the world could see how a vegan lifestyle and diet can be accessible for most.
Vegan plant based family - what is in our kitchen
When parenting as a vegan, I lean to plant based whole foods (with a very few vegan-friendly refined exceptions). So my kitchen has lots of whole plant foods such as grains, vegetables, fruit, legumes, nuts and seeds.
Opinion: World Food Day 2021 - 16th October
The 16th October 2021 will be World Food Day, according to the Food and Agriculture Organisation of the United Nations. The day brings attention to the issue of accessibility for nutritious sustainable food.
Where to find organic food at the Central Coast of New South Wales
The NSW Central Coast has plenty of ways to shop for organic fruit, vegetables and pantry foods. Buy from a business or a co-op. Go straight to the farms too.
The best foods for meal prep components
Meal prep can be made as components or separate ingredients instead of complete meals. It allows for more flexible options later in the week and beyond. Also, some foods can become a simple side dish or snack.
Where to find fresh fruits and vegetables in lockdown and beyond
We need access to fresh whole plant foods as much as ever… So the question remains, where can Aussies access fresh vegetables and fruits within their locations and budgets?
How to use chia seeds
I am glad for the omega-3 and fibre that will be added to may day when I consume more chia seeds. I put them in drinks, breakfasts and snacks.
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